Coconut Charcoal is a type of charcoal made from dried coconut shells produced by coconut farming, processed through general combustion at a certain hot temperature to become ready-to-use charcoal material with a distinctive coconut aroma when used as fuel, with a high amount of smoke. which is small and the burning flame is stable and can last a long time, very suitable for cooking or grilling meat in general. Apart from being a fuel, many shell charcoals are also used as a basic ingredient for making active carbon to filter dirt or waste, both liquid and solid, by first activating the existing carbon content at temperatures above 1000 degrees Celsius. Many shell charcoals are also used as a mixture of plant media to stabilize the nutritional needs of plants.